Soft Cheese

BV Dairy, pioneers in the UF process, offer a full range of Soft Cheese

BV Dairy’s pioneering Ultra Filtration (UF) process produces a full range of soft cheeses ranging from 46% Cream Cheese through 23% Full Fat and 12% Medium Fat to our incredibly well flavoured, 4% Low Fat varieties.

Full Fat Soft Cheese (ASA) & Medium Fat Soft Cheese (MFD)

Increased volumes bring the options to produce bespoke recipes such as reduced salt, American style, natural starch.  BV Dairy are happy to work with customers to help achieve the best results at end-use.

Depending of variant, product could be available in:

  • 2kg Bucket
  • 5kg Bucket
  • 10kg Bucket
  • 2x 10kg Bag in Returnable Crate
  • 2x 12.5kg Bag in Returnable Crate

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